Thurs – Sat 12 – 6, Sun 11 – 6
Available in ¼, ½, or Full Pound
Premium Black Angus Brisket – $16.84 ½ lb
Our 1855 premium Brisket is smoked over imported Texas Post Oak and sliced to order.
Petite Beef Filet – $17.77 ½ lb
1855 Premium Beef Filet smoked to a medium rare and sliced to order. Served with our Green Chili Horseradish Sauce.
Texas Style Smoked Turkey Breast – $11.23 ½ lb
You will be surprised at this moist, juicy and peppery Turkey with just the right amount of smoke.
Bacon Brisket – $11.23 ½ lb
This same cut as Bacon (Pork Belly) is uncured and prepared just like our Brisket. Making for a rich, savory and indulgent bite of barbequed Pork.
Texas Style Pulled Pork – $11.23 ½ lb
Moist and tender Pork Shoulder kissed by smoke and flame of our Post Oak. Pulled and simply seasoned.
Chopped Brisket – $16.84 each
Our Brisket chopped and lightly sauced with our Truly Texas Barbeque Sauce.
Jalapeno and Cheese Smoked Sausage – $6.55 each
Beef and Pork Blend with the perfect amount of Jalapeno and Cheese makes for a juicy and tender Sausage.
Cracked Black Pepper Smoked Sausage – $6.55 each
A traditional Texas Sausage that is a Beef and Pork blend. Smokey and juicy with cracked Black Pepper.
Trinity Tray – $21.58
¼ lb Brisket, ¼ 1b Smoked Turkey Breast, Sausage Link, House Made Bread & Butter Pickles, Pickled Red Onions & 2 slices of Martin’s Famous Potato Bread.
All sides $3.74
Mexican Street Corn – Sweet Corn, in a warm Lime Cream Sauce, Topped with Cotija Cheese, Chili Powder, Cilantro & Lime.
Pimento Cheese Pasta Salad – Everything you love about Pimento Cheese & Pasta Salad in one great side.
Red Cabbage & Cranberry Slaw – Mix of Red Cabbage, Carrots & Dried Cranberries in a Sweet & Tangy Dressing.
Green Chile & Cheddar Grits – Fire Roasted Hatch Chiles & Cheddar Grits.
Tomato-based sauce with a slightly spicy and tangy flavor
Mustard based, tangy & flavorful
Vinegar based, bright, tangy, with a touch of heat
Smoked French Dip – $14.97
Smoked Petite Filet, Swiss Cheese on a Toasted Roll, Served with Au Jus & Green Chili Horseradish Sauce.
Rio Blanco Cubano – $13.10
Our take on a Cuban Sandwich. House Smoked Pulled Pork, House Smoked Pork Belly, Swiss Cheese, House Made Pickles & our El Dorado Mustard Sauce on a Toasted Roll.
Texas 2 Step – $14.97
Smoked Turkey Breast, Southern Sausage, Swiss Cheese, House Made Bread & Butter Pickles, El Dorado Mustard Sauce on a Toasted Roll.
Chopped Beef Brisket Sandwich – $11.23
House Smoked Brisket chopped & simmered in our Truly Texas Barbeque Sauce on a Martin’s Famous Potato Bun.
Pulled Pork Sandwich – $9.35
House Smoked Pulled Pork Shoulder on a Martin’s Famous Potato Bun.
Smoked Sausage Wrap – $8.42
Smoked Sausage in a Tortilla.
Smoked Turkey Breast Sandwich – $9.35
House Smoked & Hand Carved Turkey on a Martin’s Famous Potato Bun.
Southern Peach Cobbler – $4.68
Light and Tender Pastry with Sweet and Slightly Tart Peaches.
Make it A La Mode ……….93¢