Thurs-Sun 11am-6pm
Available in ½ or Full Pound
Premium Black Angus Brisket 1/2 lb. – 18
Our 1855 premium Brisket smoked over imported Texas Post Oak and sliced to order.
Texas Style Smoked Turkey Breast 1/2 lb. – 13
Our Moist, Juicy and Peppery Turkey with just the right amount of smoke.
St. Louis Pork Ribs 1/2 Rack – 24
Prairie Foods Pork Ribs smoked to perfection, Moist and Tender, with choice of side.
Pulled Pork 1/2 lb. – 13
Simply seasoned Hatfield Pork Shoulder that is moist and Tender.
Chicken Platter – 14
8 oz. Chicken thighs delicately seasoned and smoked.
Chopped Brisket 1/2 lb. – 17
Our Premium Brisket chopped and lightly sauced with our Truly Texas BBQ Sauce.
Trinity Tray – 23
1/4 lb. Brisket, 1/4 lb Smoked Turkey Breast, Sausage Link, Martin’s Potato Bread, our house made Bread and Butter Pickles and Onions.
Jalapeno and Cheese Smoked Sausage – 8
Beef and Pork Blend with the perfect amount of Jalapeño and Cheese makes for a juicy and Tender Sausage.
Cracked Black Pepper Smoked Sausage – 8
A Traditional Texas Sausage, a Beef and Pork blend with Cracked Black Pepper, Smokey and Juicy.
Groups of 8 or more will be served Family Style.
Smoked Burger Thursdays
10 oz. Premium Beef Smoked
Over Texas Post Oak Wood
Square Top Original Burger – 18
With Swiss Cheese and El Dorado Sauce, House Made Bread and Butter Pickels and White Onions on the side.
Chama Burger – 18
With Grilled Green Chiles, Cheddar Cheese and Sweet Heat Sauce.
Big Pig Burger – 20
With Bacon Crumbles, Cheddar Cheese and Truly Texas BBQ Sauce.
Mexican Street Corn – 5
Sweet Corn in a warm Lime Cream Sauce, topped with Chili Powder and Lime.
Burnt End Charro Beans – 5
Brisket Burnt Ends, Smoked Sausage and Pinto Beans, spiced and cooked to perfection and topped with cheddar cheese.
Red Cabbage & Cranberry Slaw – 5
Mix of Red Cabbage, Carrots and Dried Cranberries in a Sweet and Tangy Dressing.
Pimento Cheese Pasta Salad – 5
Creamy mix of pasta, cheddar cheese and pimentos.
Smoked French Dip – 15
Smoked Brisket, Swiss Cheese on a Toasted Roll, Served with Au Jus and Green Chili Horseradish Sauce on the side.
Texas 2 Step – 15
Smoked Turkey Breast, Southern Sausage, Swiss Cheese, House Made Bread & Butter Pickles, El Dorado Mustard Sauce on a Toasted Roll.
Chicken Sandwich – 15
8 oz. Chicken Thighs delicately seasoned and smoked on a toasted potato bun. Our House Made Pickles and Onions on the side.
Carolina Sandwich – 16
Our moist pulled pork topped with our House Made slaw on a toasted potato bun.
Children’s Cheese Melt – 4.50
Ask about today’s Cheesecake
Truly Texas
House Made, Flavorful, full-bodied Tomato Based Sauce
El Dorado
House Made, Tangy Well-Spiced Mustard-Based Sauce
El Dorado
House Made, Well-Spiced Mustard-Based Sauce